The Ragtrader
For Your Family, From Our Kitchen
Prix Fixe 85 (Under 12, 45)
Choice of Starter
-
Curried Winter Squash Soup
Coconut Milk/Curry/Creme Fraiche
-
Tuna Tartare
Sushi Grade/Togarashi Wonton Chips/Sesame/Tamari/Ginger/Red Onion/Avocado (DF)
-
Pan Seared Scallops
Butternut Squash Risotto/Lemon Caper Butter/Parsley
-
Sriracha Deviled Eggs
Arugula/Crispy Shallots (DF/V)
-
Brussels Sprouts Salad
Quinoa/Honey Crisp Apple/Baby Kale/Mustard Vinaigrette/Radish/Pecorino (V)
-
Di Stefano Burrata
Marinated Red Pepper/Grilled Eggplant/Balsamic Glaze/Olives/Grilled Bread
Choice of Entree
-
Roast Turkey
White Meat/Sourdough Stuffing/Mashed Potato/Pan Gravy/Cranberry Sauce
-
Braised Short Rib
Red Wine/Polenta/Lollipop Kale/Jus
-
Roast Pork Loin
Whiskey Glazed Apple/Braised Cabbage/Sweet Potato/Mustard Demi-Glace
-
Pumpkin Ravioli
Walnuts/Sage Gremolata/Parmesan Brown Butter Sauce
-
Faroe Island Salmon
Green Beans/French Lentils/Roasted Potatoes/Salsa Verde
Choice of Dessert
-
Pumpkin Pie
Classic Slice/Whipped Cream
-
Apple Crisp
Pecan Crumble/Vanilla Ice Cream
-
Sticky Toffee Pudding
Toffee Sauce/Vanilla Ice Cream
-
Chocolate Pot De Creme
Sour Whip/Armena Cherries
Side Dishes to Share
Each of our sides are best for sharing and will feed 2-3 people-
Mashed Potatoes
with Pan Gravy
$15
-
Mac N' Cheese
Gruyere/Fontina/Cheddar/Gemelli/Herb Bread Crumb
$15
-
Sourdough Stuffing
Sausage/Sage/Mire Poix
$15
-
Crispy Brussels Sprouts
Sweet Chilli
$15
-
Braised Cabbage
Red Wine/Apples/Onion
$15
-
Green Beans
Soy Sauce/Ginger/Honey/Shallot/Sesame Oil
$15
Served Monday-Friday, 11:30am-4pm
GF - Gluten Free DF - Dairy Free V - Vegetarian VG - Vegan
Starters
-
Tuna Tartare*
Sushi Grade/Sesame/Tamari/Avocado Togarashi Wonton Chips/Ginger/Red Onion (DF)
$19
-
Edamame Hummus
Housemade Flatbread/Sundried Tomato/Olive/Lemon/Chili Flakes (VG)
$18
-
Wings
Yuzu Kosho/Shishito/Bacon/Sesame/Scallion/Cilantro/Lime
$16
-
Fried Chicken Sliders
Sriracha Aioli/Red Slaw/Sesame Seeds
$16
-
Sriracha Deviled Eggs
Arugula/Crispy Shallots (DF/V)
$10
-
Mini Ceviché Tacos*
Market Fish/Aji Amarillo/Red Onion/Grapefruit/Cilantro/Jalapeño Aioli/Wonton
$19
-
Di Stefano Burrata
Pickled Eggplant/Piquillo Pepper/Arugula/Aged Balsamic (V)
$18
-
Pan Seared Scallops
Butternut Squash Risotto/Piccata Sauce
$22
Pizza
-
Margherita
Mozzarella/Basil/San Marzano Tomato (V)
$20
Cauliflower Crust $5
-
Allium
Fontina/Creamed Leeks/Garlic Confit/Crispy Shallot/Chive (V)
$21
Cauliflower Crust $5
-
Artichoke & Olive
Fontina/Chili Flake/Grana Padano (V)
$20
Cauliflower Crust $5
-
Sopressata
Fennel/Red Onion/Grana Padano/Gruyère/Fontina/Chives
$21
Cauliflower Crust $5
-
House-Made Sausage
Marinated Broccoli Rabe/Ricotta/Arugula/Grana Padano/Chili Flakes
$21
Cauliflower Crust $5
-
Buffalo Chicken
Gruyère/Fontina/Buttermilk Blue Cheese/Red Onion/Jalapeño/Basil Oil
$21
Cauliflower Crust $5
Salads & Bowls
-
Add Grilled Chicken $9
Add Pan-Seared Salmon $15
Add Hanger Steak $15
-
Caesar
Romaine Lettuce/Herb Croutons/Pecorino/Creamy Caesar Dressing
$15
-
Brussels Sprouts
Quinoa/Honey Crisp Apple/Baby Kale/Mustard Vinaigrette/Radish/Pecorino
$16
-
Sesame Soba
Shredded Carrot/Red Pepper/Red Cabbage Sweet Chili Dressing/Cashew/Mint/Sesame
$15
-
Jumbo Grilled Shrimp
Mixed Greens/Avocado/Watermelon Radish/6 Minute Egg/Bacon/ Lemon Soy Vinaigrette (GF/DF)
$23
-
Tuna (Two Ways)
Carrot/Arugula/Radicchio/Cherry Tomato/Garlic Croutons/Olive/Citrus Soy Vinaigrette
$22
-
Salmon Poké*
Kombu Salted Wontons/Scallions/Sesame/Soy/Macadamia Nuts/Cucumber/Avocado (DF)
$17
-
Acorn Squash
Candied Bacon/Gorgonzola/Mixed Greens/Pumpkin Seeds/Shallot Vinaigrette (GF/V)
$15
All Day Brekkie
-
Chunky Avocado Toasts
Thick Cut Bread/Arugula/Fried Egg/Chili Oil
$20
-
Shakshuka
Baked Egg/Tomato/Chili/Feta/Cilantro Red Pepper/Housemade Flat Bread
$18
-
3 Egg Omelet
Spinach/Gruyère/Caramelized Onion/Salad
$17
Large Plates
-
Mushroom Bolognese
Hand-Cut Fettuccine/Kale & Cashew Pesto/Grana Padano/Herb Breadcrumbs (V)
$26
-
Crispy Skin Salmon*
Black Rice/Green Coconut Curry/Crispy Ginger/Cashew (GF/DF)
$32
-
Hanger Steak Frites*
Grilled Scallion Chermoula/Fries (DF)
$34
Handhelds
-
Grilled Cheese
Creamed Leeks/Gruyère/Pickled Jalapeño/Arugula Salad/Smoked Tomato & Piquillo Dip (V)
$16
Add Bacon $3
-
Fried Chicken Sandwich
Tomato Jam/Basil Aioli/Fontina/Arugula/Brioche Bun/House Salad
$18
-
B.L.A.T.
Bacon/Butter Lettuce/Avocado/Aioli/Heirloom Tomato/Sourdough/House Chips
$17
-
Portobello Sandwich
Grilled Onion/Roasted Peppers/Mozzarella/Arugula/Cashew Pesto/Ciabatta Bread/Choice of Fries or House Salad (V)
$20
-
Cheeseburger
Brisket & Short Rib Blend/Brioche Bun/Cheddar/Lettuce/Onion/Secret Sauce/Fries
$24
-
Steak Sandwich
Caramelized Onions/Arugula/Gorgonzola/Grain Mustard/Garlic Aioli/Toasted Baguette
$25
Shareables
-
Fries & Dips
(V)
$11
-
Sweet Potato Fries
Honey Mustard (V)
$12
-
Mac N' Cheese
Gruyère/Herb Breadcrumbs (V)
$16
-
Brussels Sprouts
Sweet Chili (V)
$15
-
Fried Artichokes
Saffron Aioli/Lemon Cheek (GF/V)
$15
For your convenience, 20% gratuity will be added to parties of six people or more.
*Consuming raw or under-cooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
Served Sunday 5 pm-10:45 pm
Monday -Wednesday 5 pm-10:45 pm
Thursday-Saturday 5 pm-11:45 pm
GF - Gluten Free DF - Dairy Free V - Vegetarian VG - Vegan
Crudo
-
Tuna Tartare*
Sushi Grade/Togarashi Wonton Chips/Sesame/Tamari/Ginger/Red Onion/Avocado (DF)
$20
-
Steak Tartare*
Hand-Cut Beef/Capers/Cornichon/Shallot/Egg Yolk/Grilled Bread (DF)
$18
-
Salmon Poké*
Kombu Salted Wontons/Scallions/Sesame/Soy/Macadamia Nuts/Cucumber/Avocado (DF)
$17
-
Mini Ceviché Tacos*
Market Fish/Aji Amarillo/Red Onion/Grapefruit/Cilantro/Jalapeño Aioli/Wonton
$19
Snacks
-
Edamame Hummus
Housemade Flatbread /Sundried Tomato/Olive/Lemon/Chili Flakes (VG)
$18
-
Cauliflower Fritters
Feta/Cilantro/Sumac Aioli (V)
$15
-
Wings
Yuzu Kosho/Shishito/Bacon/Sesame/Scallion/Cilantro/Lime
$16
-
Fried Chicken Sliders
Sriracha Aioli/Red Slaw/Sesame Seeds
$17
-
Olives & Cheese
Italian & Greek Olives/Feta Cheese/Herb Infused Olive Oil/Lemon/Chili Flakes/Housemade Flatbread (V)
$15
-
Sriracha Deviled Eggs
Arugula/Crispy Shallots (DF/V)
$10
Small Plates
-
Pan Seared Scallops
Butternut Squash Risotto/Piccata Sauce
$22
-
Di Stefano Burrata
Pickled Eggplant/Piquillo Pepper/Arugula/Aged Balsamic (V)
$18
-
Lamb Meatballs
Creamy Bechamel/Spinach/Pecorino
$19
-
Crispy Calamari
Julienne Zucchini/Red Pepper/Preserved Lemon Aioli
$19
Salads & Bowls
-
Add Grilled Chicken $9
Add Pan-Seared Salmon $15
Add Hanger Steak $15
-
Caesar
Romaine Lettuce/Herb Croutons/Pecorino/Creamy Caesar Dressing
$15
-
Brussels Sprouts
Quinoa/Honey Crisp Apple/Baby Kale/Mustard Vinaigrette/Radish/Pecorino (V)
$16
-
Acorn Squash
Candied Bacon/Gorgonzola/Mixed Greens/Pumpkin Seeds/Shallot Vinaigrette (GF/V)
$15
-
Baby Kale
Cucumbers/Heirloom Cherry Tomatoes/Feta/Olives/Watermelon Radish/Candied Walnuts/Shallot Vinaigrette (GF/V)
$15
-
Jumbo Grilled Shrimp
Mixed Greens/Avocado/Watermelon Radish/6 Minute Egg/Bacon/Lemon Soy Vinaigrette (GF/DF)
$23
Handhelds
-
Cheeseburger
Blend of Brisket & Short Rib/Brioche Bun/Cheddar/Lettuce/Onion/Secret Sauce/ Fries
$24
-
Portobello Sandwich
Grilled Onion/Roasted Peppers/Mozzarella/Arugula/Cashew Pesto/Ciabatta Bread/Choice of Fries or House Salad (V)
$20
Pizza
-
Margherita
Mozzarella/Basil/San Marzano Tomato (V)
$20
Cauliflower Crust $5
-
Allium
Fontina/Creamed Leeks/Garlic Confit/Crispy Shallot/Chive (V)
$21
Cauliflower Crust $5
-
Artichoke & Olive
Fontina/Chili Flake/Grana Padano (V)
$20
Cauliflower Crust $5
-
Sopressata
Fennel/Red Onion/Grana Padano/Gruyère/Fontina/Chives
$21
Cauliflower Crust $5
-
House-Made Sausage
Marinated Broccoli Rabe/Ricotta/Arugula/Grana Padano/Chili Flakes
$21
Cauliflower Crust $5
-
Buffalo Chicken
Gruyère/Fontina/Buttermilk Blue Cheese/Red Onion/Jalapeño/Basil Oil
$21
Cauliflower Crust $5
Large Plates
-
Pan Roasted Half Chicken
Napa Cabbage Mashed Potato/Natural Jus/Caramelized Leek
$32
-
NY Strip Steak Frites*
Au Poivre/Fries/Arugula
$45
-
Cauliflower Steak
Shuk Harissa Aioli/Parsley Salad/Grilled Scallion Chermoula (DF/VG)
$21
-
Braised Short Rib
Creamy Polenta/Sautéed Lollipop Kale/Red Wine Jus
$41
-
Pan Seared Branzino
Green Beans/French Lentils/Roasted Potatoes/Salsa Verde (GF/DF)
$34
-
Crispy Skin Salmon*
Black Rice/Green Coconut Curry/Crispy Ginger/Cashew (GF/DF)
$33
-
Mushroom Bolognese
Hand-Cut Fettuccine/Kale & Cashew Pesto/Grana Padano/Herb Breadcrumbs (V)
$27
Shareables
-
Fries & Dips
(V)
$11
-
Sweet Potato Fries
Honey Mustard (V)
$12
-
Mac N' Cheese
Gruyère/Herb Breadcrumbs (V)
$16
-
Brussels Sprouts
Sweet Chili (V)
$15
-
Spaghetti Squash
Truffle Butter/Parmesan Cheese Gratin (V)
$11
-
Fried Artichokes
Saffron Aioli/Lemon Cheek (GF/V)
$15
-
Aperol Spritz
Aperol / Cinzano Prosecco / Club Soda
Spritz Trees: 4 Servings $39 | 8 Servings $75$11
-
El Guapo
Tequila Blanco/Fresh Cucumber/ Lime/Agave/Chili
$11
-
Foxy Sangria
French Rosé Wine/Rockey's Botanical Liqueur/ Orange/Ginger/Peach
$11
Wine
-
Prosecco | Cinzano
$11
-
Rosé | 'Studio' By Château Miraval
$11
-
White | Pinot Grigio Villa Sandi
$11
-
Red | Côtes Du Rhône Dupond
$11
Beer
-
Radeberger | German Pilsner
$7
Happy Hour Prices:
From 11:30AM-6PM Only
GF - Gluten Free DF - Dairy Free V - Vegetarian VG - Vegan
Served Saturday & Sunday, 11:30am-4pm
**last reservation for bottomless is 2pm**
Cocktails
-
Foxy Sangria
French Rosé Wine/Rockey's Botanicals/ Orange/Ginger/Peach
$15
-
El Guapo
Tequila Blanco/Fresh Cucumber/ Lime/Agave/Chili
$16
-
The Bandit
Montelobos Mezcal/Aperol/Lime/Agave/ Fever-Tree Sparkling Pink Grapefruit
$16
-
Designer Coffee
Vodka/Espresso Liqueur/Cold Brew/Vanilla
$18
-
Paddy's Brew
Teeling Small Batch Irish Whiskey/Lavazza Coffee/Fresh Cream
$16
-
Bloody Mary
Vodka/Tomato Juice/Horseradish/Tabasco & Spices
$15
Bottomless Mimosas
Enjoy our 2 hour bottomless boozy brunch $30/PP served until 2 pm-
Build Your Own Mimosa
Orange • White Peach • Blackberry
Zero Proof
-
Paloma Fizz
Seedlip Spice Non-Alcoholic Spirit/Lime/Agave/Fever-Tree Sparkling Pink Grapefruit
$12
-
Charleston Smash
Pomegranate/Blackberries/Lime/Mint/Fever-Tree Ginger Beer
$10
-
Virgin Mary
Tomato Juice/Horseradish/Tabasco & Spices
$9
Shareables
-
Burrata Toast
Pickled Eggplant/Picillio Peppers/Arugula/Balsamic Glaze
$18
-
Lox & Cream Cheese Bagel
Everything Bagel/Tomato/Red Onion/Capers
$15
-
Mini Ceviche Tacos
Market Fish/Aji Amarillo/Red Onion/Grapefruit/Cilantro/Jalapeno Aioli/Wonton
$19
Handhelds
-
Chunky Avocado Toasts
Thick Cut Bread/Arugula/Fried Egg/Chili Oil (VG/DF)
$20
-
Pork Belly
Two Eggs Sunnyside Up/Pork Belly/Grilled Bread/ Roasted Tomato/Sriracha Aioli/Arugula Salad
$15
-
Fried Chicken
Bacon/Butter Lettuce/Avocado/Aioli/ Heirloom Tomato/Sourdough/House Chips
$17
-
Cheeseburger*
Brisket & Short Rib Blend/Brioche/Cheddar/ Lettuce/Onion/Secret Sauce/Fries
$24
-
Grilled Cheese
Creamed Leeks/Gruyére/Pickled Jalapeño/ Arugula Salad/Smoked Tomato & Piquillo Dip (V)
$16
Sides
-
Bacon
$7
-
Breakfast Sausage
$6
-
2 Eggs Any Style
$6
-
Breakfast Potatoes
$6
-
Fries & Dips
$11
For the Table
-
Banana Bread
Salted Maple Butter (V)
$6
-
Everything Bagel
Whipped Cream Cheese/Lox/Red Onion
$15
-
Corn Fritter
Whipped Honey Butter (V)
$9
-
Apple Flatbread
Sweet Riccotta/Cinnamon/Walnut/ Caramel Drizzle (V)
$12
Breakfast
-
Benedicts*
Poached Eggs/ Hollandaise/ English Muffin/Salad
$20
Smoked Salmon or Irish Bacon
-
Huevos Rancheros*
Crispy Corn Tortillas/Black Beans/Salsa/Cotija/Cilantro/2 Fried Eggs (GF/V)
$17
-
3 Egg Omelet
Spinach/Gruyère/Caramelized Onion/Arugula Salad (GF/V)
$17
-
Shakshuka
Baked Eggs/Tomato/Chili/Red Pepper/ Cilantro/Housemade Pita (V)
$17
-
Full English Breakfast
Two Eggs/Bacon/Sausage/Mushrooms/Roasted Tomatoes/Baked Beans/Potatoes
$18
-
Hanger Steak & Eggs
2 Eggs Any Style/Béarnaise/Potatoes
$24
-
Chicken & Waffles
Maple Butter/Maple Syrup
$19
-
Midtown Pancakes
Berry Compote/Maple Syrup (V)
$16
-
French Toast
Banana Brulee/Marscapone
$16
vegetarian
-
Egg and Cheese Pizza
Pancetta/Baked Eggs/Fontina/ Everything Seasoning
$19
Salads & Bowls
-
Add Grilled Chicken $9
Add Pan-Seared Salmon $15
Add Hanger Steak $15
-
Farmer Caesar
Romaine Lettuce/Herb Croutons/Pecorino/Creamy Caesar Dressing
$15
-
Brussels Sprouts
Quinoa/Honey Crisp Apple/Baby Kale/ Mustard Vinaigrette/Radish/Pecorino (V)
$16
-
Jumbo Grilled Shrimp
Mixed Green/Avocado/Watermelon Radish/6 Minute Egg/Bacon/Lemon Soy Vinaigrette (GF)
$23
-
Tuna (Two Ways)
Carrot/Arugula/Radicchio/Cherry Tomato/Garlic Croutons/Olive/Citrus Soy Vinaigrette
$23
-
Sesame Soba
A Shredded Carrot/ Red Pepper/Red Cabbage Sweet Chili Dressing/Cashew/Mint/Sesame (V)
$15
-
Acorn Squash
Candied Bacon/Gorgonzola/Mixed Greens/Pumpkin Seeds/Shallot Vinaigrette (GF/V)
$15
Pizza
-
Margherita
Mozzarella/Basil/San Marzano Tomato (V)
$20
Cauliflower Crust $5
-
Buffalo Chicken
Gruyère/Fontina/Buttermilk Blue Cheese/Red Onion/Jalapeño/Basil Oil
$21
Cauliflower Crust $5
-
Sopressata
Fennel/Red Onion/Grana Padano/Gruyère/Fontina
$21
Cauliflower Crust $5
We have a full wine list in house, stop by to view!
Cocktails
-
Miss Americana
Citrus Vodka/Curaçao/Cranberry/ Hibiscus/Lime/Mint
$18
-
Stormy Martini
Vodka/Passion Fruit/Mango/Pineapple/Lime/ Vanilla/Prosecco
$17
-
Foxy Sangria
French Rosé Wine/Rockey's Botanical Liqueur/Orange/Ginger/Peach
$15
-
El Guapo
Tequila Blanco/Fresh Cucumber/Lime/Agave/Chili
$16
-
The Bandit
Montelobos Mezcal/Aperol/Lime/Agave/Fever-Tree Sparkling Pink Grapefruit
$17
-
Pompadour Sour
London Dry Gin/Raspberry/Lemon/Egg White
$18
-
Made in Midtown
Teeling Small Batch Whiskey/Apple Brandy/ Demerara/Citrus/Blackberry
$17
-
Three Piece Suit
Filibuster 'Dual Cask' Bourbon/ Demerara/Vanilla/Bitters
$18
-
Selkie's Secret
Dingle Gin/Fever-Tree Elderflower Tonic/Citrus & Botanicals
$17
-
Frozen Aperol Spritz
Aperol/Vodka/Citrus/ Cinzano Prosecco
$15
Zero-Proof Beverages
-
Bloom Spritz
French Bloom ‘Le Blanc’ Alc-Free Sparkling Wine/ Giffard Aperitif/Fever-Tree Lemon
$14
-
Charleston Smash
Pomegranate/Blackberries/Lime/Mint/Fever-Tree Ginger Beer
$10
-
Paloma Fizz
Seedlip Spice Non-Alcoholic Spirit/Lime/Agave/Fever-Tree Sparkling Pink Grapefruit
$12
-
French Bloom
Sparkling Wine ‘Le Blanc’ Alc-Free/ France
$14
-
Heineken 0.0
European Lager/Alc-Free 0.0%/ Holland
$8
By the Glass
Sparkling
-
Prosecco
Cinzano 'Cuvée Storica'/Italy
Glass $14
Bottle $50
White
-
Pinot Grigio
Villa Sandi' '23/Venezie/Italy
Glass $14
Bottle $50
-
Riesling
Elk Cove '22/Oregon
$15
$55
-
Chardonnay
Haut-Blanville '22/Languedoc-Roussillon
Glass $16
Bottle $60
-
Sauvignon Blanc
Paul Buisse '23/Touraine/Loire Valley
Glass $17
Bottle $65
Rosé
-
Studio Rosé
By Château Miraval '23 Provence/France
Glass $17
Bottle $65
Red
-
Côtes Du Rhône
Dupond 'La Renjardière' '22/Rhône Valley
Glass $14
Bottle $50
-
Malbec
Susana Balbo 'Crios' '22/Argentina
Glass $15
Bottle $55
-
Pinot Noir
Elouan '21/Oregon
Glass $16
Bottle $60
-
Cabernet Sauvignon
Haras de Pirque ‘Hussonet’ 2019/Chille
Glass $17
Bottle $65
Baller 1/2 Bottles
-
Brut Champange
Henriot 'Souverain'/France
$70
-
Pinot Noir
Goldeneye '20/Anderson Valley
$80
-
Cabernet Sauvignon
Faust '21/Napa Valley
$80
Draught Beers
-
Heineken
European Lager/5%/Netherlands
$9
-
Stella Artois
Pilsner/5%/Belgium
$9
-
Sullivan's Irish Gold
Golden Ale/5%/Kilkenny, Ireland
$10
-
Greenport Harbor Ale
American Pale Ale/5.3%/New York
$9
-
Paulaner
Hefeweizen/5.5%/Germany
$9
-
Montauk 'Wave Chaser'
IPA/6.4%/New York
$9
-
Bronx 'World Gone Hazy'
Hazy IPA/7%/New York
$9
-
Von Trapp
Bohemian-Style Pilsner/5.4%/Vermont
$9
-
Guinness
Stout/4.3%/Ireland
$10
-
Ommegang 'Witte'
Belgian-Style White Ale/5.2%/ Cooperstown/NY
$9
-
Modelo Special
Lager/5%/Mexico
$9
-
Lexington
Bourbon Barrel Ale/8.2%/Kentucky
$14
Bottled & Canned
Beer
-
Amstel Light
Lager/3.5%/Netherlands
$8
-
Heineken Silver
Light Lager/4%/Holland
$9
-
Sullivan's Irish Red Ale
Red Ale/5%/Kilkenny, Ireland
$10
-
Duvel
Belgian Strong Ale/8.5%/Belgium
$15
-
Heineken 0.0 (Non-Alcoholic)
European Lager/0%/Netherlands
$8
-
Southern Tier 'PumKing Ale'
Imperial Pumpkin Ale/8.6%/Lakewood, New York
$12
-
Narragansett
Lager/5%/Rhode Island
$8
Cider
-
DOC's
New England Style Unfiltered Hard Apple Cider/6%/ Warwick/New York
$12
-
Wolffer Estate 'No. 139'
Dry Rose Cider/6.9%/The Hamptons, NY
$11
Hard Seltzer
-
High Noon
Premium Vodka & Soda/4.5%/California
$8
Dessert
-
Sticky Toffee Pudding
Vanilla Bean Gelato/Toffee Sauce/Maldon Sea Salt/Grand Marnier (V)
$12
-
Cheesecake
Morello Cherry Compote/Poppy Seed Clusters (V)
$11
-
Dark Chocolate Lava Cake
Tcho Dark Chocolate/Raspberry/Chantilly (V)
$10
-
Pistachio & Grapefruit Creme Brulee
Candied Grapefruit Zest (GF/V)
$10
-
Tiramisu
Coffee, Rum, Lady Fingers, Egg White, Mascarpone
$12
-
Gelato & Sorbet by Il Laboratorio del Gelato
Seasonal Selection
ea $3
3 Scoops $9
Fromage
-
Manchego
Spain/Pasteurized Sheep's Milk/Zesty & Slightly Salty
$9
-
Gorgonzola Dolce
Italy/Pasteurized Cow's Milk/Blue/Soft & Funky
$9
-
Brie
France/Pasteurized Cow's Milk/Rich & Buttery
$9
Coffee & Tea
By Lavazza-
Regular/Decaf
$4
-
Espresso
$4
Extra Shot $1.50
-
Americano
$4
-
Macchiato
$4.50
-
Cappuccino
$6
-
Latte
$6
-
Selection of Artisanal Teas from Damman Freres
$4